RaiWay Showcases GX Innovations at SITE 2026: Driving Sustainable Transformation in the Food Industry
RaiWay Showcases GX Innovations at SITE 2026
RaiWay Showcases GX Innovations at SITE 2026: Driving Sustainable Transformation in the Food Industry
RaiWay, an innovation platform connecting agriculture, the food industry, and technology through the concept of Green Transformation (GX), proudly participated in the Startup x Innovation Thailand Expo 2026 (SITE 2026), held from 25–27 June 2026 at Paragon Hall, Siam Paragon, Bangkok, Thailand.
This participation marked another important milestone for RaiWay as it introduced its Sustainable Food Processing and Circular Economy solutions to an international innovation audience while strengthening collaborations with government agencies, private enterprises, investors, and innovation partners from Thailand and abroad.

SITE 2026: A Regional Innovation Platform Creating New Opportunities
SITE 2026 is one of Southeast Asia’s largest startup and innovation exhibitions, organized by the National Innovation Agency (NIA) under the theme “Global Innovation Impact: The Year of Investment.”
The event brought together startups, investors, leading corporations, and innovation organizations from more than ten countries, including Japan, South Korea, Singapore, and the United Kingdom. It served as an important platform for fostering international collaboration, knowledge exchange, and business opportunities.
For RaiWay, SITE 2026 was more than an exhibition—it was an opportunity to showcase the vision of Green Transformation (GX) while building confidence among organizations seeking sustainable solutions for the future of food production.
GX Solutions Presented by RaiWay
At the RaiWay booth, visitors explored a range of innovative solutions that combine Japanese technologies with the needs of Thailand’s food industry. These solutions cover the entire value chain, from reducing food waste and improving production efficiency to creating value from by-products and lowering carbon emissions.
The featured solutions included:
- Screw Press for separating solids and liquids from agricultural raw materials, helping reduce waste while improving production efficiency.
- Evaporator and Spray Dryer technologies for moisture reduction and value-added processing of raw materials and by-products.
- Food Waste Upcycling through 3D Printing Technology, transforming food waste into high-value products.
- Wattxplorer, an energy monitoring and analytics system designed to calculate and reduce the carbon footprint of manufacturing facilities.
- Integrated solutions with RaiWay’s new partner, Suehiro, enhancing food processing capabilities and advancing sustainable manufacturing technologies.

Green Transformation (GX): The Core Philosophy Behind Every RaiWay Solution
Every RaiWay product and service is developed based on the principles of Green Transformation (GX). Rather than simply minimizing environmental impacts, RaiWay focuses on redesigning production processes so that food industry waste becomes valuable economic resources.
This approach aligns with the principles of the Circular Economy and Upcycling, which are becoming increasingly important across the global food and manufacturing industries.
Strong Interest from Industry Leaders, Investors, and Government Representatives
Throughout the three-day exhibition, the RaiWay booth attracted significant attention from corporate executives, food industry entrepreneurs, investors, researchers, government agencies, and partners from Japan and across Asia. Visitors engaged in discussions on future collaboration opportunities and the practical application of GX technologies.
RaiWay was also honored by the visit of Mr. Yotchanan Wongsawat, Deputy Mayor, who toured the booth and exchanged ideas on how Green Transformation technologies can contribute to sustainable industrial development and economic growth.

